Oven Temperature Conversions
Quickly convert oven temperatures between Fahrenheit and Celsius.
Common Oven Temperatures in Celsius
- 325°F = 165°C (162.8°C exact). Casseroles, slow roasting, cheesecake.
- 350°F = 175°C (176.7°C exact). Most cakes and cookies.
- 375°F = 190°C (190.6°C exact). Muffins, pies, roasted chicken pieces.
- 400°F = 200°C (204.4°C exact). Roasted vegetables, bread.
- 425°F = 220°C (218.3°C exact). Pizza, quick roasting, browning.
Oven dials round to the nearest 5 or 10°C, so the chart below uses common oven settings.
| Fahrenheit | Celsius |
|---|---|
| 225°F | 110°C |
| 250°F | 120°C |
| 275°F | 135°C |
| 300°F | 150°C |
| 325°F | 165°C |
| 350°F | 175°C |
| 375°F | 190°C |
| 400°F | 200°C |
| 425°F | 220°C |
| 450°F | 230°C |
| 475°F | 245°C |
| 500°F | 260°C |
How to Convert Oven Temperatures
Use our chart for a quick lookup, or follow the simple formulas below for precise conversions.
From Fahrenheit to Celsius
- Subtract 32 from the Fahrenheit temperature.
- Multiply the result by 5.
- Divide the result by 9.
(°F − 32) × 5 / 9 = °C
From Celsius to Fahrenheit
- Multiply the Celsius temperature by 9.
- Divide the result by 5.
- Add 32 to the result.
(°C × 9 / 5) + 32 = °F
Remember, home ovens can vary. For recipes that need precision, like delicate pastries, an oven thermometer is your best friend to check the true temperature.
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